Private dining is a highlight for many guests at Villa Sapna. The villa does have a large and modern kitchen for those who wish to self-cater, though most will be happy to turn the cooking duties over to the skilled chef, who is available to prepare every meal.
Daily continental breakfast is included while for lunch and dinner the villa’s suggestion menu lists a good range of Thai cuisine and some western dishes. Meals can be tailored to suit guests’ tastes and discussed in advance with the chef and villa manager. Dining at Villa Sapna is an excellent chance to explore Thai cuisine and fresh local favourites such as goong sarong (prawns wrapped in deep fried noodles) or yum neua (spicy grilled beef salad) at your own pace.
The chef oversees the buying of provisions for all meals. Groceries are billed to guests at market price plus a 20% handling fee and a government tax, with a minimum shopping fee of THB 750. The villa staff will keep the receipts for reference at the end of stay.